What is the ideal operating temperature for the walk-in freezer?

The ideal operating temperature for a walk-in freezer is indeed 0ºF or below. This temperature range is essential for safely storing frozen foods and preventing spoilage. When foods are kept at or below this temperature, they remain solidly frozen, which helps to maintain their quality, texture, and nutritional value over time.

Allowing temperatures to rise above 0ºF can lead to thawing and potential bacterial growth, which could compromise food safety. It is crucial in food service operations, like those at Zaxby's, to ensure that all food stored in the walk-in freezer meets safety standards to avoid any health risks to customers. Maintaining the correct temperature also helps ensure compliance with health regulations and standards, which are vital for any operation handling perishable products.