How often is it recommended to clean the hood system?

Cleaning the hood system quarterly is recommended to ensure that it remains effective in removing smoke, grease, and other contaminants from the kitchen air. Regular maintenance is vital for the safety of the cooking environment and the overall air quality. A quarterly cleaning schedule helps to prevent the buildup of flammable grease, which can pose a fire hazard and lead to compliance issues with health and safety regulations.

Additionally, frequent cleaning helps maintain the efficiency of the hood system, ensuring it operates correctly and reduces the risk of malfunctions. This frequency strikes a balance by being regular enough to prevent serious issues without being overly burdensome on staffing and resources.